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Shrimp Alfredo is one of the most popular Italian dishes. This delicious pasta dish is a favorite of both adults and children, and is easy to prepare. The combination of cream, parmesan cheese, garlic, butter, and shrimp make this dish a delight to eat. In this article, we’ll show you how to make a delicious shrimp Alfredo that is sure to please even the pickiest of eaters.
Ingredients for Shrimp Alfredo
To make a delicious shrimp Alfredo, you will need the following ingredients:
- 1 pound of large shrimp, peeled and deveined
- 2 tablespoons of olive oil
- 4 cloves of garlic, minced
- 2 cups of heavy cream
- ½ cup of grated parmesan cheese
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 2 tablespoons of butter
- 2 tablespoons of fresh parsley, chopped
- 1 pound of fettuccine pasta
Instructions for Making Shrimp Alfredo
The first step to making shrimp Alfredo is to cook the pasta according to the package directions. Once the pasta is cooked, drain it and set it aside.
In a large skillet, heat the olive oil over medium-high heat. Add the shrimp and cook for about 2 minutes, until the shrimp is cooked through. Remove the shrimp from the skillet and set aside.
In the same skillet, add the garlic and cook for about 1 minute, until fragrant. Add the cream and bring to a boil, stirring constantly. Reduce the heat to low and add the parmesan cheese, salt, and pepper, stirring until the cheese is melted. Add the butter and stir until it is melted.
Return the shrimp to the skillet and add the cooked pasta. Toss everything together until it is well combined. Sprinkle with the fresh parsley and serve.
Serving Suggestions for Shrimp Alfredo
Shrimp Alfredo is delicious served with a side salad and a crusty loaf of bread. It also pairs nicely with a light white wine, such as a Sauvignon Blanc or a Pinot Grigio. For a heartier meal, add a side of steamed vegetables.
Storing Shrimp Alfredo
Shrimp Alfredo can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the shrimp Alfredo in a skillet over medium heat and stir until it is heated through.
Variations on Shrimp Alfredo
This recipe can easily be modified to suit your tastes. For a different flavor, try adding a pinch of red pepper flakes or a splash of white wine. You can also add other ingredients such as mushrooms, broccoli, or bell peppers.
Conclusion
Shrimp Alfredo is an easy and delicious Italian dish that the whole family will love. With just a few simple ingredients, you can whip up an amazing meal in no time. So the next time you’re looking for a tasty dinner option, give shrimp Alfredo a try. You won’t be disappointed!
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